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Five Ingredient “Brownies”

Five Ingredient Brownies

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Prep Time 10 minutes
Cook Time 30 minutes
Course Dessert
Servings 12
Calories 116 kcal


  • 1/2 cup cacao powder
  • 1 cup apple sauce
  • 1/4 cup tahini
  • 1/4 cup almond butter
  • 1/2 cup chocolate chips we love using Hu kitchen paleo gems


  • Preheat oven to 350 degrees fahrenheit.
  • Add all ingredients to a mixing bowl.
  • Transfer batter to a parchment lined or oiled brownie pan.
    Top with sea salt or whatever other toppings! We enjoy walnuts or sometimes extra chocolate chips.
  • Bake for 30-35 minutes.
  • Let cool for 15 minutes and enjoy!


Calories: 116kcalCarbohydrates: 12gProtein: 3gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gTrans Fat: 0.01gCholesterol: 1mgSodium: 8mgPotassium: 131mgFiber: 3gSugar: 7gVitamin A: 26IUVitamin C: 0.5mgCalcium: 39mgIron: 1mg
Keyword Egg Free, Gluten Free, Grain Free, No Added Sugar Desserts
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